Last night was the first session, and our extremely patient and sweet teacher (some of my classmates would NOT stop talking while she was talking) showed us how to properly ice a cake. This is worth the $30 class fee right there to me. I know, $30! It’s a steal, AC Moore classes are great. This is my first one, and so far I’m not disappointed. It would seem the biggest problem with my frosting skills is that I need to be using about twice as much frosting as I was previously using. And I need to cut the dome off so the cake is level.
Archive: August 6, 2009