Memorial Day Weekend. We didn’t get to the beach, but we did cook out on Monday. We had some family over for sausage and peppers, corn on the cob, tomato salad. And I still had some sweet cherries in the freezer from last summer, so I made the first official pie of the summer season. Delicious.
We also broke out Hannah’s new kiddie pool.
We fired up the grill, ate pie, and watched Hannah splash in the backyard.
Most wonderful time of the year!